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This minimal yet tastefully decorated restaurant and cafe has a relaxed vibe and delivers well-priced Western and Vietnamese cuisine.
The highlight of this venue is undoubtedly the quaint garden feel of their like spacious alfresco area, perfect for having a chilled afternoon coffee.
The head chef has over 10 years experience in the hotel industry which this shines through in the dishes. Specialties are Baked Blue Prawn, Grilled Australian & American beef steak, Grilled Lamb Chops, Spring rolls, Mi Quang & Clay Pot rice with salted fish. The Lychee & Lime iced drinks are also a must-try.
PROMOTIONS & EVENTS
Free Drink for Ladies on the 8th of March.
- Breakfast: 49000vnd/pax
- Lunch: Broken Rice: 68.000vnd/pax (include dessert) & Special Vietnamese Food
- Dinner: Buy 1 Steak Get 1 free glass of wine.
- Happy Hour: 50% OFF for Saigon Deli Bar (3pm-6pm, Mon-Fri)
HSBC card holder can enjoy 50% off for Food in "RED WEEKEND" (3rd week of every month)
Appetizers: 55,000 – 80,000 VND
Mains:65,000 - 225,000 VND
Desserts: 30,000 – 60,000 VND
Beers: 28,000 – 85,000 VND
Wines: 320,000 – 2,840,000 VND